The Lyonnaise profile enables the food to slide easily onto a plate. Blue colour of iron due to a surface thermal treatment: temporary protection against oxidation; no coating. Lightweight range, easy to handle. Gradual seasoning provides a natural non-stick properties. Welded iron handle, curved French-style: easy and ergonomic handling.
Features:
- Lightweight range easy to handle ergonomic
- Blue color of steel due to a surface thermal treatment temporary protection against oxidation no coating
- Heats up quickly gradual seasoning excellent caramelization of juices
- Preheat using oil or butter seasoning before first use
- Care deglaze and rinse with Warm water Dry and oil lightly store in a Dry place do not use detergents or put in the dishwasher
- Glass cooktops not recommended
- Made in France
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